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A gift guide of sorts

November check-in

Celebrating one year of publishing on Substack

The food I've been dying to tell you about

How to throw a dinner party

Romanticizing Texas Roadhouse

Dim sum, yogurt, & pizza

Where to eat and drink in the Catskills

The Sunday bonus special

4 ways to eat tomatoes this summer

Long time no see

Graduation week eats

Celebration time: It's radish season!

Time is ticking

The best meal I've had in a while

Friday things no. 7

Weekend recap

Friday things no. 6

Friday things no. 5

Senior thesis update

What makes a "classic" cookbook?

Friday things no.4

Roasted chicken and a reflection

Friday things no.3

Friday things no.2

Miso chocolate chip cookie recipe

3 things for your Friday afternoon

Writing is hard

Oats aren't boring

Baby bites

DC restaurant reviews

CHICKPEAS & breaking the rules

Kitchen toolbox

The world's most magical squash

© 2025 Claudia Langella
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